Ingredients: 1/2 cup white shortening 3-1/2 cups powered sugar 1 teaspoon vanilla (use clear vanilla to avoid discoloring frosting) 1/4 teaspoon almond or coconut extract 3-4 tablespoons milk or hot water Food color (optional) Directions: Beat shortening and flavoring for about one minute, then slowly add half of the sugar, mixing in well. Add half [...]
Breakfast Around the World -- Alaska to Zambia, 475 Recipes from 43 Countries book Review & Recipes By Cheri Sicard This book is a great little find that will keep you cooking [...]
The Sopranos Family Cookbook book Review & Recipes By Cheri Sicard Fans of HBOs The Sopranos will love this book that will allow them to curl up in [...]
Off the Hook: Reflections and Recipes from an Old Salt book Review & Recpes By Cheri Sicard "Question: How do you know a nice fish when you meet one? Answer: [...]
The Art of Romaian Cookingbook Review & RecpesBy Cheri Sicard Anyone with Eastern European roots (not just Romanians) will find familiar fare in Galia Sperber’s new book. Inspired by her grandmother’s cooking and family memories of Romania, Sperber, a medical doctor who specializes cardiovascular disease research, has put together a well-rounded collection of over 200 recipes [...]
Emeril's PotLuckbook Review & RecipesBy Chris Sadler - 1001Recipes2Send.com One of America's most famous chefs, Emeril Lagasse is known worldwide for his enthusiasm and energetic take on cooking. Subtitled Comfort Food with a Kicked-Up Attitude, there is nothing bland or ordinary about the dishes offered in this book but they are, in Emeril's own words, "straightforward, [...]
Pink Sunrise Punch 2 cups pink grapefruit cocktail (500 ml) 1 cup orange juice (250 ml) ¼ cup grenadine (60 ml) 8 cups ginger ale (2 L) Ice Maraschino cherries (optional) Mix juice & grenadine in punch bowl. Add ginger ale. Stir gently. [...]
Triple Chocolate Mess Note from Mary Ann: This is a "Tried and True" recipe that I have made for many years and often times it is requested for potlucks! This is a definite chocolate lovers dream! The recipe is made in a [...]
Homemade Stews by Cindy Sanchez Homemade stews can vary from those that take a long time to "stew" to those that are a quick fix. No matter the type you choose to make, stew seems to have the power to warm the body and [...]
Beefy Baked Beans by Brenda Hyde Ingredients: 1 1/2 pounds ground chuck 1 cup Heinz chili sauce 2 large cans pork and beans or baked beans 1 large sweet onion 1/2-1 cup brown sugar Brown ground beef and drain well. Dice onions and cook [...]