1/3 cup white wine vinegar 1/3 cup vegetable oil 2 green onions, trimmed and chopped 2 tablespoons chopped fresh parsley 1/2 teaspoon salt 1/2 teaspoon dry mustard 1/2 teaspoon crushed dried basil 1/4 teaspoon ground black pepper 1 pound mushroom, cleaned and trimmed Combine vinegar, oil, green onions, parsley, salt, dry mustard, basil and pepper; [...]
10 potatoes, peeled and quartered 6 ounces cream cheese, softened 1/2 cup sour cream 1/2 cup yogurt 2 teaspoons onion salt 1/4 teaspoon ground black pepper 2 tablespoons butter 1/4 teaspoon paprika 1 cup grated cheddar cheese Place potatoes in a large saucepan and cover with water. Bring to a boil and cook until tender, [...]
Party Punch Ingredients: 1-1/2 qts ginger ale, chilled5 cups double-strength tea2-1/4 cups sugar2-1/2 cups orange juice1=1/2 cups unsweetened grapefruit juice2/3 cup lemon juice1/4 cup lime juice Prepare your tea and let chill. When cool, add to it the sugar, orange juice, grapefruit juice, lemon juice and lime juice. Stir until sugar is dissolved. Cover punch and chill [...]
Out with the Old in a Big Way The New Year's Eve Effigy PartyBy Cheri Sicard http://www.fabulousfoods.com/ Looking for a unique idea for your next New Year's Party? Here's an activity that makes for a memorable and meaningful experience and also gives your guests the chance to let their creativity shine. The effigy party has been [...]
Saltine Crackers Toffee Grannie Mary Ann's 'tried and true' recipe that is an easy and frugal treat. Be prepared to surprise everyone that takes a bite because it is so delicious, delicious, delicious they will sneak back for more. Ingredients1/4 pound Saltine Crackers2 cups Nestle' semisweet chocolate chips1 cup butter1 cup dark brown sugar3/4 cup chopped pecans Directions:Preheat [...]
'Ten Thumbs Up'Candy Bar Recipes This is an on-going section where we'll list only 'tried and true' recipes using America's favorite candy bars. Baked in our own home kitchens, we take photos as we go along. All of these recipes are taste-tested by our family and friends and only those recipes with a "Ten Thumbs Up" [...]