St. Patricks Day - Shamrock Cookie Glaze

Shamrock Cookie
Glaze

Pour over store-bought or homemade cookies to celebrate with the Leprechauns!

Ingredients:
3 tablespoons butter
2 cups Confectioners Sugar
1 teaspoon Pure Vanilla Extract
2 to 3 tablespoons Milk
Green Food Coloring

Directions:
Melt butter over low heat.
Gradually add Confectioners Sugar and vanilla.
Gradually add milk, beating to desired consistency.
Stir in 2 drops of green food coloring, adding more to get the color you desire.

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