Posted on Feb 1st 2016
1/2 c BUTTER 1/4 c COCOA 1/3 c BUTTERMILK 4 c POWDERED SUGAR 1/2 c MINIATURE MARSHMALLOWS
COMBINE BUTTER, COCOA AND BUTTERMILK IN A SMALL PAN AND BRING TO A BOIL. POUR OVER POWDERED SUGAR AND MARSHMALLOWS. BEAT UNTIL SMOOTH. SPREAD ON CAKE.
April Johnson