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Halloween - 3-D Mummy Cake

Posted


 

 

All Wrapped Up!

 

Unbelievably cute and easy, easy, easy...
The Mummy's head is a three-dimensional cake
made from a Sports Ball Pan!
(No kidding!)

Here's how...


Ingredients:

1 Box of Chocolate Cake Mix

Ready-To-Use White Rolled Fondant (24 oz. needed)

http://thepartyworks.com/index.php/cPath/3_431

Chocolate Ready-To-Use Decorator Icing (1 pk. needed) or make your own
http://thepartyworks.com/index.php/cPath/3_99

Lemon Yellow Icing Color
Black Icing Color
Leaf Green Icing Color

http://thepartyworks.com/index.php/cPath/3_5


1 Sports Ball Pan Set
http://thepartyworks.com/product_info.php/cPath/3_6/products_id/10

Directions:
Mix cake batter and bake according to manufacturer's directions. Cool 1/2 Sports Ball cake. Ice smooth with chocolate icing. Roll out 8 oz. White Fondant 1/8 inch thick and cut into 1/2 inch wide strips. Attach strips to ball head with damp brush, leaving eye area open. Tint a 2 inch Fondant ball yellow, divide in half and shape eyes; attach to cake with damp brush. Tint 2 inch Fondant ball black, shape two 1/4 inch ball pupils and attach with damp brush. Use remaining black Fondant to shape 1 1/4 inch ball spider body and 1/2 inch ball spider head. Roll 8 thin ropes of Fondant for legs and attach with a damp brush. Tint a 1/2 inch ball of Fondant green; roll small balls of Fondant for spider's eyes and small Fondant log for mouth. Attach each with damp brush. Serves 6.

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