This kit includes:

• 1 Box Pastel Ready-to-Use Fondant
  (17.6 oz)
  
   
• 1 Box White Ready-to-Use Fondant
  (24 oz.)
  
   
• 3 Mini Heart Re-Usable Metal Cutters
  (1 pkg.)
  
   
• 1 Jar Pink Sparkly Sanding Sugars
  
   
• 1 Jar Blue Sparkly Sanding Sugars
  
   
• 1 Jar Yellow Sparkly Sanding Sugars

Prepare a 2-layer caker to be covered with fondant by lightly icing with buttercream. Cover cake with fondant (see instructions on the box). Smooth with flat spatula or Easy-Glide Smoother (sold separately on this web site). Use largest heart Cut-Out to randomly cut fondant pieces from covered cake. Roll out various fondant colors and cut largest heart Cut-Out; position fondant hearts in open areas on the cake. Cut various color hearts using medium and smallest Cut-Outs. Attach with damp brush, layering some on inlay hearts. To make border, roll two 1/4-inch diameter ropes and twist to form braid; attach with damp brush.

Have FUN and get ready for lots of oooohs and aaaahs from your family and friends!

Using FONDANT is like playing with clay when you were in Kindergarten... easy and fun! The Pastel Fondant contains convenient four-pouch assortments of pink, blue, yellow and green colors are perfect for making multi-colored decorations. The color is already mixed in. . . no kneading, no mess, no guesswork. Great for flowers, borders and fun shapes. The 17.6 oz. package contains four 4.4 oz. packs. CERTIFIED KOSHER.There are three re-usable metal heart cutters and Sparkly Sanding Sugars. The Sanding Sugars are not shown on the cake photo but they have been included if you want to sparkle-up some of the hearts. Use at base of cake or on cookies, cupcakes, whipped cream, ice cream and other treats. DIRECTIONS above are for you to PRINT. The photo of the cake is just a sample -- create your own special cake with these decorating products.

This Kit Package 4 SAVES $5.35
(8 pieces total)